Ep. 4: Caponata
Aired on February 1, 2017
Episodes
- Ep. 1 · Iberico Ham, Roasted Poele-Style with Sage
- Ep. 2 · Penne Arrabbiata
- Ep. 3 · The Tiramisu episode
- Ep. 4 · Caponata
- Ep. 5 · Sangria
- Ep. 6 · A culinary professional prepares a meal in a kitchen setting
- Ep. 7 · Peperoncino
- Ep. 8 · The episode focuses on the preparation and consumption of the traditional Italian dessert known as Zuppa Inglese.