Saigo no Restaurant

A restaurant owner and chef named Shinogu runs a modest, largely unnoticed eatery called "Heaven's Door," where two part-time staff members dress as maids. Unbeknownst to them, the restaurant attracts notable historical figures from both Japan and abroad. These individuals arrive just before their deaths and request their final meals. Shinogu must navigate the challenge of catering to these unexpected and historically significant guests. The restaurant becomes a meeting place for figures such as Oda Nobunaga, Ryoma Sakamoto, and Marie Antoinette, who are somehow transported there through time and space. The staff must manage the unusual situation while fulfilling each guest's last meal order.