

Suiyoubi no Trip Lunch
水曜日のトリップランチ
A dedicated office worker named Kishida has a second responsibility every Wednesday at noon: preparing lunch for Towa, a laid-back girl who often neglects to eat due to her work. Their routine involves various meals in different locations, such as pancakes in Hawaii, steamed buns in a distant nightlife area, and ramen with beer. The story explores their experiences of enjoying food in unique settings. The main narrative is accompanied by four side stories and an epilogue.