Maid-san wa Taberu dake

A young woman training to be a maid finds herself spending a year in Japan and decides to make the most of it by exploring the country’s cuisine. She samples a variety of local treats, including desserts such as taiyaki and melon bread, as well as savory snacks like takoyaki and onigiri. As she enjoys one flavorful dish after another, her journey may leave viewers craving something to eat as well.

Traduzione in corso — testo originale in inglese.