Ep. 118: Kurita Meyakinkan Fotografer Isamu Kinjō Melalui Masakan Tradisional Hida

Mariko Niki suggests hiring award-winning photographer Isamu Kinjō for the Global Food Tour articles in Touzai Graph but he refuses, saying that focusing on food is frivolous. However, Kurita does not give up, and presses Kinjō while he drives his old Datsun Bluebird, a car built in Japan that he explains displayed the challenge spirit of Japan against US car manufacturers in the post-war era. Kurita seeks help from Yamaoka who suggests the Hida Takayama morning market, and takes Mariko and Kurita there the night before to arrive early and select a range of ingredients to provide a dish to tempt Kinjō. Yamaoka heats a dried silver magnolia leaf over a hibachi, to heat soybean paste and combine it with a salted vegetables and steamed rice to make a simple dish which is a specialty of Hida. Kinjō is excited by what he exclaims is a real taste of Japan, and Kurita challenges him to create a photograph that captures the essence of the experience. Later, Kinjō visits the Touzai offices accepts Kurita's challenge. (Source: Wikipedia)
Episode
- Ep. 114 · Yamaoka dan Kurita mewawancarai kritikus Shinichi Furuyoshi tentang budaya spiritual Jepang dan penuaan Awamori.
- Ep. 115 · Inspektur Nakamatsu menyelidiki seorang koki yang mengalami amnesia dan ditemukan di Jembatan Miharabashi sambil memegang daftar rempah-rempah.
- Ep. 116 · Kepala Redaksi Nita Mengundang Departemen Budaya untuk Produksi Artikel Tur Makanan Global
- Ep. 117 · Kesuksesan Mariko Menuju Makan Malam dengan Nito Bank dan Kontroversi Burung Terlindungi
- Ep. 118 · Kurita Meyakinkan Fotografer Isamu Kinjō Melalui Masakan Tradisional Hida
- Ep. 119 · Isamu Kinjō berusaha memikat Hide Hirao kembali ke Paris melalui kontes kuliner antara Yamaoka dan Kaibara.
- Ep. 120 · Yamaoka membantu Teruko memperbaiki hubungannya dengan Katamori menggunakan chawanmushi raksasa
- Ep. 121 · Mariko mengagumi kemandirian Yamaoka sementara Niki menghargai nyawa manusia di atas benda-benda rapuh.
- Ep. 122 · Tim Tur Dunia Makanan Berdebat tentang Metode Memasak Mentaiko Pedas dan Kualitasnya