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Oishinbo

第94話: 借りた皿を使って引き分けの勝負でカイバラとヤマオカがエイ料理で競い合う

1991年2月19日 放送
第94話: 借りた皿を使って引き分けの勝負でカイバラとヤマオカがエイ料理で競い合う
94

In preparation of the Ultimate VS Supreme menu challenge using rays, Kaibara and Yamaoka separately approach Touyama to borrow dark green glazed plates to display the white flesh of the fish. For his dish, Kaibara selects a French style of preparation and Yamaoka also decides on a European approach. At the dinner, Kaibara presents his dish of ray flesh cooked with vinegar which proves popular, then Yamaoka presents his version using the ray's fin. The judges begin arguing over the qualities of each dish until the film director Fusamoto interrupts them and declares that he has been convinced that rays and sharks can taste good. Touyama declares the menu challenge a tie, but is unable to convince Kaibara and Yamaoka to reconcile. (Source: Wikipedia)

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